Thu, Sep 27 | The Kitchen

Weekend in Provence (1)

A hands on class with Chef Laura Rodriguez
Registration is Closed
Weekend in Provence  (1)

Time & Location

Sep 27, 2018, 6:00 PM – 10:00 PM
The Kitchen, 6035 TN-100, Nashville, TN 37205, USA

About The Event

Menu

Bouillabaisse with Rouille Sauce (seafood stew with spicy garlic sauce)

Herbs de Provence Socca (herb de provence chickpea flour flatbreads)

Nicoise Salad (salad with tuna, olives, hard boiled eggs, tomatoes and anchovies)

Tickets
Price
Quantity
Total
  • Weekend in Provence
    $65
    $65
    0
    $0
Total$0

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