Thu, Jun 21 | The Kitchen

Cooking at Home 101 with Vivek Surti

Menu Roast Pork, Carrot Puree, Squash Salad with Walnuts, Mint and Dates Learn useful techniques on how to make quick, healthy and smart meals at home whether it’s just for yourself or for your family and friends.
Registration is Closed
Cooking at Home 101 with Vivek Surti

Time & Location

Jun 21, 2018, 6:00 PM – 8:00 PM
The Kitchen, 6035 TN-100, Nashville, TN 37205, USA

About The Event

Menu

Roast Pork

Carrot Puree

Squash Salad with Walnuts, Mint and Dates

Registration is on the following website https://squareup.com/store/vivek-surti

Class is $65/person

Registration is Closed

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